Try this easy technique to give your eggs a distinctive, elegant look.
Want to up your egg decorating skills this year? Try this cool hack for a crazy marbled look. The process is insanely easy and relies on one of our very favorite ingredients—Cool Whip!
1 What You’ll Need
- 1 dozen hard boiled eggs
- White vinegar
- Whipped topping (aka Cool Whip)
- Food Coloring
Place eggs in a large bowl and cover with white vinegar. Soak for 2 minutes, drain and dry the eggs thoroughly. (Vinegar helps the color stick!)
On a large plate or small baking sheet, spread your whipped topping in an even layer about 1/2” deep. Drop food color in single drops about an inch apart, in as many colors as you choose.
Use a toothpick to swirl the colors to a marbled effect.
Roll eggs in whipped topping and let sit 10 to 15 minutes.
Remove from whipped cream (you may want to use latex gloves to avoid staining hands) and rinse until no whipped topping remains. Let dry completely on a paper towel and display.